Category Archives: Christmas

Oh Nuts! (and Hazelnut Orange Rosemary Brittle)

This time of year we use a lot of nuts – especially almonds and hazelnuts (Filberts). If you need to remove the skins, it can be a little time consuming so plan ahead. Deal with the nuts early so your … Continue reading

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Holiday Breads

After  a busy holiday, it’s time to recap a bit. Out of all of the wonderful treats I made this season (cookies, confections and things in between), I love my holiday breads best. They’re traditional which brings me back to … Continue reading

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